Here is a list of six survival foods regarded as the best by some of the top preppers:
Top Six Survival Foods
Canned Alaskan Wild SalmonSalmon is rich in protein and sound fats like omega 3s. Many variation of Alaskan wild salmon will come canned with little to none of the contaminants that can appear in cans of other types of fish. The Inuit people (local individuals of Alaska and northern Canada) regularly eat Alaskan wild salmon. Likewise, they are known for low rates of heart attack and stroke. This phenomenon is credited to their regular salmon consumption. Like tuna fish, you can eat canned Alaskan wild salmon right out of the can without cooking. Leftovers must be refrigerated and will keep for 3 – 4 days.
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